lime, ginger root, peanut oil, bean sprouts & kecap manis recipes
2 recipes
Page 1
Vietnamese rice-paper rolls
womensweeklyfood.com.au
Ingredients: peanut oil, kecap manis, bean sprouts, ginger root, lime, fish sauce, chicken breast, cashew, red onion, lemongrass, sesame oil, fresh mint, rice paper, glass noodles, mirin, chile pepper, garlic
Lamb larb
womensweeklyfood.com.au
Ingredients: peanut oil, kecap manis, bean sprouts, ginger root, lime, fish sauce, sambal oelek, ground lamb, iceberg, red onion, coconut sugar, lemongrass, cucumber, thai basil, cilantro, chile pepper, garlic