lime, ginger root, peanut oil, coconut milk & jasmine rice recipes

8 recipes

Page 1

Vegetable satay curry

olivemagazine.com

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, lime, peanut butter, eggplant, snow peas, bell pepper, onion, sweet corn, chile pepper, garlic

Prawn green curry

womensweeklyfood.com.au

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, lime, prawns, fish sauce, snake beans, kaffir lime leaves, brown sugar, green curry, thai basil, onion

Pork green curry

womensweeklyfood.com.au

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, lime, fish sauce, ground pork, snake beans, coconut sugar, lemongrass, green curry, thai basil, cilantro, chile pepper, garlic

Pork meatball green curry

womensweeklyfood.com.au

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, lime, fish sauce, ground pork, snake beans, coconut sugar, lemongrass, green curry, thai basil, cilantro, chile pepper, garlic

Thai Green Chicken Curry

themom100.com

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, lime, chicken broth, fish sauce, chicken breast, butter, basil, green curry, bell pepper, onion, sweet potato, garlic, canned chickpea

Vegetable Thai green curry

goodtoknow.co.uk

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, lime, fish sauce, shallot, lemongrass, coriander, snow peas, jalapeno, button mushroom, butternut squash, coriander powder, asparagus, garlic, vegetable broth

Awesome Asian fish stew

yummly.co.uk

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, lime, scallop, chicken stock, prawns, monkfish, soy sauce, lemongrass, kaffir lime leaves, sesame oil, cilantro, chili powder, chile pepper, garlic

Shrimp with Banana Curry and Steamed Coconut Rice

foodnetwork.com

Ingredients: peanut oil, ginger root, jasmine rice, coconut milk, lime, shrimp, butter, cumin, lemon, coconut rice, lemongrass, orange, kaffir lime leaves, apple, banana, thai basil, galangal, curry, orange juice, saffron, cilantro, tamarind paste, coconut, garlic, scallion