lime, ginger root, peanut oil, coconut sugar & thai chile pepper recipes

3 recipes

Page 1

Lamb with snake beans

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, ginger root, thai chile pepper, lime, chicken stock, fish sauce, ground lamb, shallot, snake beans, thai basil, jasmine rice, cilantro, garlic

Money bags

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, ginger root, thai chile pepper, lime, ground chicken, fish sauce, peanut butter, peanut, dumpling wrapper, lemongrass, brown sugar, vegetable oil, curry, cilantro, onion, coconut milk, garlic, scallion

Seafood and thai eggplant yellow curry

womensweeklyfood.com.au

Ingredients: peanut oil, coconut sugar, ginger root, thai chile pepper, lime, whitefish, scallop, prawns, squid, mussel, shrimp paste, fish stock, lemongrass, kaffir lime leaves, curry, chinese eggplant, cilantro, onion, chile pepper, coconut milk, garlic