lime, ginger root, peanut oil, lemongrass & tamarind paste recipes

4 recipes

Page 1

Tom yum goong

womensweeklyfood.com.au

Ingredients: peanut oil, lemongrass, ginger root, tamarind paste, lime, prawns, fish sauce, red curry, coconut sugar, kaffir lime leaves, shiitake mushroom, cilantro, vietnamese mint, chile pepper, turmeric

Thai beef and coconut curry

womensweeklyfood.com.au

Ingredients: peanut oil, lemongrass, ginger root, tamarind paste, lime, fish sauce, beef roast, shredded coconut, kaffir lime leaves, snap peas, carrot, chile pepper, coconut milk, garlic, baby corn

Thai-style beef curry

womensweeklyfood.com.au

Ingredients: peanut oil, lemongrass, ginger root, tamarind paste, lime, fish sauce, beef stock, beef roast, bean sprouts, coconut sugar, coriander, cilantro, bell pepper, new potato, onion, chile pepper, coconut milk, garlic, scallion

Shrimp with Banana Curry and Steamed Coconut Rice

foodnetwork.com

Ingredients: peanut oil, lemongrass, ginger root, tamarind paste, lime, shrimp, butter, cumin, lemon, coconut rice, orange, kaffir lime leaves, apple, banana, thai basil, galangal, curry, jasmine rice, orange juice, saffron, cilantro, coconut, coconut milk, garlic, scallion