lime, ginger root, rice noodles, scallion, soy sauce, fish sauce & egg recipes

8 recipes

Page 1

Shrimp Pad Thai

foodnetwork.com

Ingredients: fish sauce, soy sauce, ginger root, egg, scallion, lime, rice noodles, shrimp, bean sprouts, brown sugar, rice wine vinegar, vegetable oil, cilantro, garlic, chili flake

Mushroom Shrimp Noodle Soup with Egg

thekitchenpaper.com

Ingredients: fish sauce, soy sauce, ginger root, egg, scallion, lime, rice noodles, chicken broth, shrimp, rice wine vinegar, sesame oil, sriracha, jalapeno, button mushroom, cilantro, garlic

Shrimp Pad Thai

theviewfromgreatisland.com

Ingredients: fish sauce, soy sauce, ginger root, egg, scallion, lime, rice noodles, shrimp, bean sprouts, brown sugar, zucchini, vegetable oil, jalapeno, cilantro, roasted peanuts, garlic

Shrimp Pad Thai

ricardocuisine.com

Ingredients: fish sauce, soy sauce, ginger root, egg, scallion, lime, rice noodles, chicken broth, shrimp, sambal oelek, peanut butter, peanut, bean sprouts, rice wine vinegar, vegetable oil, sugar, garlic

Thai Chicken Meatball Noodle Soup

allrecipes.com

Ingredients: fish sauce, soy sauce, ginger root, egg, scallion, lime, rice noodles, ground chicken, chicken stock, panko, red onion, red curry, bok choy, honey, olive oil, cilantro, coconut milk, garlic, chili flake

Classic Pad Thai

eggs.ca

Ingredients: fish sauce, soy sauce, ginger root, egg, scallion, lime, rice noodles, shrimp, oyster sauce, peanut, ketchup, bean sprouts, thai sweet chili sauce, brown sugar, cilantro, tofu, thai chile pepper, garlic, canola oil

Vietnamese “Spaghetti” + Meatballs

bigflavorstinykitchen.com

Ingredients: fish sauce, soy sauce, ginger root, egg, scallion, lime, rice noodles, ground beef, peanut, bread crumbs, hoisin sauce, rice wine vinegar, cucumber, sesame oil, fresh mint, basil, honey, carrot, sriracha, parsley, garlic

Pad Thai with Chicken or Shrimp

rachaelrayshow.com

Ingredients: fish sauce, soy sauce, ginger root, egg, scallion, lime, rice noodles, shrimp, chicken breast, dry-roasted peanuts, dark soy sauce, shallot, mung bean sprout, baby carrot, brown sugar, frying oil, rice wine vinegar, basil, tamarind paste, thai chile pepper, mint, garlic