lime, ginger root, soy sauce, basil, rice wine vinegar & canola oil recipes
4 recipes
Page 1
Tomato-and-Peach Salad with Crisp Tofu
delish.com
Ingredients: soy sauce, ginger root, rice wine vinegar, basil, lime, canola oil, peach, dijon mustard, tomato, arugula, serrano pepper, sugar, extra firm tofu
Rainbow Salad with Thai Dressing
canolainfo.org
Ingredients: soy sauce, ginger root, rice wine vinegar, basil, lime, canola oil, toasted sesame oil, fresh mint, honey, carrot, cilantro, bell pepper, mirin, scallion
Sriracha-Honey Chicken Lettuce Wraps with Rainbow Slaw Recipe - (4.2/5)
keyingredient.com
Ingredients: soy sauce, ginger root, rice wine vinegar, basil, lime, canola oil, chicken breast, peanut oil, buttermilk, flour, maple syrup, red cabbage, sesame oil, snow peas, honey, carrot, vegetable oil, sriracha, cilantro, bell pepper, thai chile pepper, garlic
Cabbage and Cashew Salad with Miso Vinaigrette
theforkedspoon.com
Ingredients: soy sauce, ginger root, rice wine vinegar, basil, lime, canola oil, cashew, celery, red onion, sesame seed, napa cabbage, toasted sesame oil, fresh mint, honey, carrot, sriracha, radish, edamame, red miso, cilantro, avocado, garlic, scallion, watermelon radish