lime, ginger root, soy sauce, tofu & bean sprouts recipes

11 recipes

Page 1

Marinated Tofu with Peanuts and Charred Bean Sprouts

bonappetit.com

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, brown sugar, fresh mint, vegetable oil, jalapeno, roasted peanuts, scallion, white rice

Gado gado in lettuce cups

womensweeklyfood.com.au

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, iceberg, napa cabbage, cucumber, cilantro, roasted peanuts, thai chile pepper, coconut milk, scallion

One-Pot Green Curry Noodle Soup

veryveganval.com

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, green curry, carrot, thai basil, peas, olive oil, cilantro, onion, coconut milk, garlic, rice noodles

Spicy Pad Thai

theviewfromgreatisland.com

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, fish sauce, peanut, brown sugar, zucchini, thai rice noodles, vegetable oil, egg, jalapeno, cilantro, garlic, scallion

Spicy Zoodle Pad Thai Salad

theviewfromgreatisland.com

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, fish sauce, brown sugar, zoodles, vegetable oil, egg, jalapeno, cilantro, roasted peanuts, canned water chestnut, garlic, scallion

Vegetarian pad Thai

healthyfood.com

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, peanut, kecap manis, chive, vegetable oil, cilantro, bell pepper, onion, chile pepper, sugar, garlic, rice noodles

Prawn, cabbage and sichuan pepper stir-fry

deliciousmagazine.co.uk

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, prawns, egg noodle, peppercorn, cabbage, broccoli, honey, rice wine, bell pepper, onion, chile pepper, chestnut mushroom, garlic, canola oil

Classic Pad Thai

eggs.ca

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, shrimp, fish sauce, oyster sauce, peanut, ketchup, thai sweet chili sauce, brown sugar, egg, cilantro, thai chile pepper, garlic, scallion, canola oil, rice noodles

Vegan Pho – Vietnamese Noodle Soup

nutritionstudies.org

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, hoisin sauce, red onion, coriander, carrot, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, mint, green cardamom, chile pepper, scallion, vegetable broth, rice noodles

Vegan Pho – Vietnamese Noodle Soup

nutritionstudies.org

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, hoisin sauce, red onion, coriander, carrot, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, mint, green cardamom, chile pepper, scallion, vegetable broth, rice noodles

How to Make Vegan Gado Gado Salad

travelalphas.com

Ingredients: soy sauce, bean sprouts, ginger root, tofu, lime, sambal oelek, peanut butter, coconut oil, lemongrass, kaffir lime leaves, cabbage, rice wine vinegar, cucumber, carrot, tomato, green beans, cilantro, spinach, roasted peanuts, agave nectar, mint, garlic