lime, ginger root, sriracha, carrot, red cabbage & olive oil recipes
6 recipes
Page 1
Thai Chicken Meal Prep Bowls with Peanut Sauce
thegirlonbloor.com
Ingredients: red cabbage, ginger root, carrot, sriracha, olive oil, lime, chicken breast, peanut butter, peanut, soy sauce, sesame seed, romaine, honey, bell pepper
Healthy Vegan Lettuce Wraps
theliveinkitchen.com
Ingredients: red cabbage, ginger root, carrot, sriracha, olive oil, lime, peanut, soy sauce, tempeh, cilantro, bell pepper, onion, garlic, scallion, butter lettuce
Thai Quinoa Salad
choosingchia.com
Ingredients: red cabbage, ginger root, carrot, sriracha, olive oil, lime, cashew, tamari, maple syrup, cucumber, sesame oil, tahini, basil, edamame, cilantro, bell pepper, quinoa
Tofu Tacos with Vegan Peanut Sauce
abbeyskitchen.com
Ingredients: red cabbage, ginger root, carrot, sriracha, olive oil, lime, peanut butter, peanut, tamari, sesame seed, coconut sugar, seasoned rice vinegar, corn tortillas, toasted sesame oil, avocado, agave nectar, garlic, scallion, extra firm tofu
Chicken Satay Zoodle Salad Recipe
tasteandsee.com
Ingredients: red cabbage, ginger root, carrot, sriracha, olive oil, lime, chicken breast, peanut butter, dry-roasted peanuts, tamari, lemon, sesame seed, zucchini, rice wine vinegar, extra virgin olive oil, cucumber, sesame oil, honey, snap peas, jalapeno, cilantro, bell pepper, thyme, garlic, scallion, chili flake
Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls
abbeyskitchen.com
Ingredients: red cabbage, ginger root, carrot, sriracha, olive oil, lime, virgin coconut oil, tamari, sesame seed, coconut sugar, nori, brown rice, apple, rice wine vinegar, chia, cucumber, sesame oil, snap peas, mandarin, beetroot, cilantro, avocado, mango, watermelon radish, extra firm tofu, pineapple