lime, peanut oil, curry, garlic & fish stock recipes

2 recipes

Page 1

Jungle curry prawns

goodfood.com.au

Ingredients: fish stock, peanut oil, curry, garlic, lime, prawns, fish sauce, shrimp paste, candlenut, shallot, snake beans, lemongrass, ginger root, coriander, carrot, thai basil, galangal, white pepper, whisky, chile pepper, bamboo shoot

Seafood and thai eggplant yellow curry

womensweeklyfood.com.au

Ingredients: fish stock, peanut oil, curry, garlic, lime, whitefish, scallop, prawns, squid, mussel, shrimp paste, coconut sugar, lemongrass, kaffir lime leaves, ginger root, chinese eggplant, cilantro, thai chile pepper, onion, chile pepper, coconut milk