lime, red curry, peanut oil & egg recipes
3 recipes
Page 1
Crab fried rice in omelette
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, egg, lime, fish sauce, crab, jasmine rice, chile pepper, scallion
Crab and rice omelette
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, egg, lime, fish sauce, crab, mixed greens, jasmine rice, chile pepper, scallion
Spicy crab and prawn fritters with chilli lime dipping sauce
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, egg, lime, canned crab, prawns, fish sauce, kaffir lime, lemongrass, cilantro, thai chile pepper, sugar, scallion