lime, scallion, red curry, chile pepper & peanut oil recipes
7 recipes
Page 1
Crab fried rice in omelette
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, chile pepper, scallion, lime, fish sauce, crab, egg, jasmine rice
Crab and rice omelette
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, chile pepper, scallion, lime, fish sauce, crab, mixed greens, egg, jasmine rice
Fish cakes with herb salad
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, chile pepper, scallion, lime, fish sauce, red snapper, bean sprouts, snake beans, coconut sugar, lemongrass, kaffir lime leaves, basil, cooking spray, cilantro, garlic
Fish ball and eggplant red curry
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, chile pepper, scallion, lime, whitefish, fish sauce, soy sauce, bean sprouts, coconut sugar, coriander, pea eggplant, cornstarch, cilantro, coconut milk, garlic
Thai coconut scallops
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, chile pepper, scallion, lime, scallop, fish sauce, shallot, coconut sugar, kaffir lime, ginger root, fresh mint, thai basil, coconut, coconut milk, garlic
Pork and lemongrass stir-fry
womensweeklyfood.com.au
Ingredients: peanut oil, red curry, chile pepper, scallion, lime, fish sauce, ground pork, iceberg, red onion, coconut sugar, lemongrass, thai basil, galangal, green beans, cilantro, roasted peanuts, garlic
Isle of Man queen scallop pad Thai
bbc.co.uk
Ingredients: peanut oil, red curry, chile pepper, scallion, lime, scallop, prawns, fish sauce, shrimp paste, soy sauce, bean sprouts, cumin, peppercorn, shallot, lemongrass, bok choy, ginger root, rice wine vinegar, coriander, galangal, cilantro, roasted peanuts, onion, garlic, rice noodles