lime, scallion, red curry, coconut milk & thai chile pepper recipes

9 recipes

Page 1

Coconut Curry Noodle Bowl Recipe

rasamalaysia.com

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, chicken broth, shrimp, fish sauce, chicken breast, ramen noodles, thai basil, cilantro, garlic

Skillet Mussels with Coconut Milk and Curry Recipe

seriouseats.com

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, chicken broth, shrimp, mussel, bread, shallot, baby bok choy, olive oil, cilantro, garlic

Chiang mai noodles

womensweeklyfood.com.au

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, fish sauce, chicken breast, egg noodle, soy sauce, coconut sugar, vegetable oil, cilantro, onion, turmeric, garlic

Coconut Curry Soup

greenhealthycooking.com

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, shrimp, coconut oil, ginger root, rice vermicelli, coriander, basil, carrot, bell pepper, garlic, vegetable broth

Slow Cooker Vegan Red Curry

delishknowledge.com

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, peanut butter, soy sauce, maple syrup, ginger root, carrot, thai basil, chickpea, bell pepper, vegetable broth, white rice

Spicy Coconut Shrimp Soup

myrecipes.com

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, shrimp, fish sauce, brown sugar, ginger root, basil, olive oil, button mushroom, cilantro, bell pepper, garlic, vegetable broth

Thai Coconut Shrimp Soup

justapinch.com

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, shrimp, oyster sauce, lemongrass paste, brown sugar, ginger root, basil, olive oil, button mushroom, cilantro, bell pepper, cream of coconut, garlic, vegetable broth

Slow Cooker Thai Chicken and Noodles

hostthetoast.com

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, chicken broth, chicken breast, peanut butter, dry-roasted peanuts, soy sauce, bean sprouts, brown sugar, ginger root, vegetable oil, cilantro, bell pepper, onion, garlic, rice noodles

Pan-Seared Striped Bass with Thai Red Curry Sauce and Spicy Eggplant

foodnetwork.com

Ingredients: red curry, thai chile pepper, coconut milk, scallion, lime, chicken stock, fish sauce, sea bass, peanut, red onion, coconut sugar, kaffir lime leaves, ginger root, eggplant, vegetable oil, chili paste, thai basil, cilantro, garlic