lime, tofu, cilantro & iceberg recipes
4 recipes
Page 1
Gado gado in lettuce cups
womensweeklyfood.com.au
Ingredients: iceberg, cilantro, tofu, lime, soy sauce, bean sprouts, napa cabbage, ginger root, cucumber, roasted peanuts, thai chile pepper, coconut milk, scallion
Vegetarian sang choy bow
womensweeklyfood.com.au
Ingredients: iceberg, cilantro, tofu, lime, soy sauce, sweet chilli sauce, ginger root, fresh mint, button mushroom, cooking spray, canned water chestnut, chile pepper, garlic, scallion
Salt and pepper tofu with chilli lime dressing
womensweeklyfood.com.au
Ingredients: iceberg, cilantro, tofu, lime, peanut oil, peanut, flour, bean sprouts, tamari, shallot, sweet chilli sauce, cucumber, snow peas, carrot, chinese five spice
Tofu fritters with sweet chilli sauce
womensweeklyfood.com.au
Ingredients: iceberg, cilantro, tofu, lime, cumin, sweet chilli sauce, ginger root, cucumber, carrot, vegetable oil, egg, jasmine rice, thyme, chile pepper, garlic, scallion