long-grain white rice, cilantro, lemon, onion, green cardamom, ghee & potato recipes

6 recipes

Page 1

Cape Malay chicken biryani casserole

taste.co.za

Ingredients: ghee, lemon, long-grain white rice, cilantro, onion, green cardamom, potato, chicken stock, chicken thighs, cumin, brown sugar, coriander, canned whole tomato, cinnamon, fennel seed, lentils, garam masala, turmeric, garlic, chili flake, cayenne

Vegetable Biryani

mariasmenu.com

Ingredients: ghee, lemon, long-grain white rice, cilantro, onion, green cardamom, potato, cashew, fennel, ginger root, carrot, bay leaf, peas, jalapeno, button mushroom, clove, cinnamon, tomato, mint, coconut milk, turmeric, garlic

veg tehri recipe

vegrecipesofindia.com

Ingredients: ghee, lemon, long-grain white rice, cilantro, onion, green cardamom, potato, cauliflower, carrot, bay leaf, peas, jalapeno, clove, cinnamon, tomato, coriander powder, green beans, chili powder, rose water, mint, turmeric, ginger-garlic paste, black cardamom

Hyderabadi Chicken Dum Biryani Recipe

yummytummyaarthi.com

Ingredients: ghee, lemon, long-grain white rice, cilantro, onion, green cardamom, potato, chicken breast, chapati, milk, yogurt, cumin, vegetable oil, bay leaf, jalapeno, clove, cinnamon, saffron, garam masala, chili powder, rose water, mint, kewra water, ginger-garlic paste

Hyderabadi Veg Biryani

vidhyashomecooking.com

Ingredients: ghee, lemon, long-grain white rice, cilantro, onion, green cardamom, potato, greek yogurt, cauliflower, zucchini, broccoli, carrot, vegetable oil, bay leaf, essence, mace, clove, cinnamon, chili powder, star anise, rose water, mint, turmeric, nutmeg, ginger-garlic paste, black cardamom

tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao

faridascookbook.com

Ingredients: ghee, lemon, long-grain white rice, cilantro, onion, green cardamom, potato, mutton, cashew, curd, cumin, carrot, vegetable oil, bay leaf, jalapeno, clove, cinnamon, green beans, garam masala, chili powder, star anise, mint, turmeric, canned tomato, fenugreek, ginger-garlic paste, black cardamom