mango, extra virgin olive oil, orange juice & canned anchovy recipes

1 recipes

Page 1

Crab and Avocado Napoleon with Spicy Citrus Salsa and Creole Green Goddess

acadianatable.com

Ingredients: canned anchovy, extra virgin olive oil, orange juice, mango, crab, greek yogurt, egg roll wrapper, lemon, red onion, cane vinegar, watermelon seeds, hot sauce, honey, vegetable oil, wholegrain mustard, mayonnaise, jalapeno, cilantro, avocado, garlic, scallion, pineapple