maple syrup, canned pumpkin, lemon & gluten-free flour recipes
4 recipes
Page 1
Gluten-Free Pumpkin Waffles with Banana & Candied Pumpkin Seeds
goop.com
Ingredients: lemon, maple syrup, canned pumpkin, gluten-free flour, baking powder, brown rice flour, ginger powder, banana, rice milk, vanilla, olive oil, clove, cinnamon, pumpkin seeds, nutmeg
FODMAP IT!™ Pumpkin Cranberry Scones with Cinnamon Butter
fodmapeveryday.com
Ingredients: lemon, maple syrup, canned pumpkin, gluten-free flour, milk, butter, coarse sugar, baking powder, ginger powder, cranberry, egg, clove, cinnamon, sugar, nutmeg, baking soda
Buttermilk Pumpkin Spice Waffles
sidechef.com
Ingredients: lemon, maple syrup, canned pumpkin, gluten-free flour, buttermilk, milk, butter, brown sugar, baking powder, ginger powder, honey, vanilla, egg, clove, cinnamon, nutmeg, baking soda
Buttermilk Pumpkin Spice Waffles
jessicagavin.com
Ingredients: lemon, maple syrup, canned pumpkin, gluten-free flour, buttermilk, milk, butter, brown sugar, baking powder, ginger root, honey, vanilla, egg, clove, cinnamon, pumpkin, nutmeg, baking soda