maple syrup, parsley, canned chickpea & tahini recipes
4 recipes
Page 1
Kale Cranberry Salad (Vegan, Gluten Free)
veggiechick.com
Ingredients: maple syrup, tahini, parsley, canned chickpea, almond, lemon, red cabbage, rice wine vinegar, kale, olive oil, sunflower seeds, cayenne, craisins
Fall Harvest Salad
shelikesfood.com
Ingredients: maple syrup, tahini, parsley, canned chickpea, walnut, red onion, apple, kale, dijon mustard, olive oil, butternut squash, apple cider vinegar, garlic
Brown Rice Salad with Italian Tahini Dressing
theconscientiouseater.com
Ingredients: maple syrup, tahini, parsley, canned chickpea, almond, celery, lemon, red onion, brown rice, raisins, garlic, chili flake, italian seasoning
Cauliflower Salad with Roasted Chickpeas & Quinoa
platingsandpairings.com
Ingredients: maple syrup, tahini, parsley, canned chickpea, cumin, lemon, cauliflower, paprika, garlic powder, olive oil, onion powder, quinoa, avocado, garlic