maple syrup, vegetable broth, olive oil, lemon & canned tomato recipes
4 recipes
Page 1
Millet Falafel Stuffed Peppers in Spicy Tomato Sauce
connoisseurusveg.com
Ingredients: lemon, maple syrup, olive oil, canned tomato, vegetable broth, cumin, tahini, parsley, chickpea, coriander powder, millet, cilantro, bell pepper, onion, garlic, chili flake
One-Pot Pumpkin Quinoa Chili
superhealthykids.com
Ingredients: lemon, maple syrup, olive oil, canned tomato, vegetable broth, sour cream, cumin, guacamole, paprika, pinto beans, coriander, butternut squash, pumpkin, quinoa, chili powder, onion
Restaurant style chana masala
choosingchia.com
Ingredients: lemon, maple syrup, olive oil, canned tomato, vegetable broth, cumin, ginger root, coriander, bay leaf, mustard seed, cilantro, garam masala, onion, turmeric, garlic, canned chickpea
Butter Bean Stew with Kale and Sweet Potato
thelastfoodblog.com
Ingredients: lemon, maple syrup, olive oil, canned tomato, vegetable broth, cumin, celery, cracked pepper, kale, carrot, bay leaf, smoked paprika, parsley, cinnamon, lima beans, thyme, onion, sweet potato, garlic, chili flake