marjoram, beef broth, red wine & egg recipes

2 recipes

Page 1

Baked Pork Ragout with Bread Topping

eatsmarter.com

Ingredients: beef broth, marjoram, red wine, egg, pork neck, rye bread, butter, pastry flour, carrot, bay leaf, clove, leek, vinegar, onion, nutmeg

Jägerschnitzel

germanfoods.org

Ingredients: beef broth, marjoram, red wine, egg, pork loin, bread crumbs, flour, butter, rosemary, vegetable oil, bay leaf, tomato, thyme, onion, wild mushroom