9 recipes
Page 1
Gnocchi with Three Mushrooms
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Baked Veal Pate with Horseradish and Cranberry Sauce
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Stewed Ham, Lamb and Chicken Legs
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Roast Stuffed Quail with Creamy Cabbage and Bacon
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Rabbit Strudel with Vegetables
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Goulash Mushroom Soup
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Beef Bourguignon
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Meatballs with Mashed Potatoes
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Lamb Stew with Pearl Onions
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