marjoram, canned tomato, parmesan, oregano & beef broth recipes

2 recipes

Page 1

Italian beef stew

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Ingredients: beef broth, parmesan, marjoram, oregano, canned tomato, beef roast, flour, celery, extra virgin olive oil, red wine vinegar, rosemary, basil, carrot, bay leaf, parsley, button mushroom, thyme, onion, potato, garlic

Meat Sauce and Spaghetti

foodnetwork.com

Ingredients: beef broth, parmesan, marjoram, oregano, canned tomato, ground beef, worcestershire, bacon, ground pork, spaghetti, condensed milk, ketchup, celery, white wine, basil, olive oil, clove, tomato paste, porcini, star anise, onion, garlic, sherry vinegar