marjoram, carrot, button mushroom & bacon recipes

9 recipes

Page 1

Slow Cooker Beef Burgundy

recipegirl.com

Ingredients: bacon, marjoram, carrot, button mushroom, beef stew meat, worcestershire, beef broth, egg noodle, flour, garlic powder, red wine, parsley, onion

Prague-Style Potato Soup with Bacon and Mushrooms

eatsmarter.com

Ingredients: bacon, marjoram, carrot, button mushroom, chicken broth, heavy cream, butter, pastry flour, celeriac, leek, onion, potato, nutmeg

Polish Mushroom Chicken Pate {Pasztet Z Grzybami}

polishyourkitchen.com

Ingredients: bacon, marjoram, carrot, button mushroom, whole chicken, chicken stock, chicken livers, butter, oyster mushroom, shiitake mushroom, egg, parsley, onion, garlic

Jackie Kennedy's Chicken in White Wine

food.com

Ingredients: bacon, marjoram, carrot, button mushroom, chicken breast, flour, white wine, shallot, bay leaf, parsley, margarine, thyme, onion, garlic

Jennifer's Burgundy Beef Stew

allrecipes.com

Ingredients: bacon, marjoram, carrot, button mushroom, beef steak, beef stock, flour, red wine, olive oil, thyme, onion, potato, garlic, seasoned salt

Coq au Vin Casserole

bhg.com

Ingredients: bacon, marjoram, carrot, button mushroom, chicken broth, chicken leg, flour, noodle, butter, red wine, vegetable oil, parsley, thyme, onion, garlic

Braised Chicken in Red Wine Sauce (Coq au Vin)

cookingwithmammac.com

Ingredients: bacon, marjoram, carrot, button mushroom, whole chicken, flour, bread, butter, red wine, bay leaf, parsley, olive oil, thyme, pearl onion, garlic

Bigos (Hunter's Stew)

crecipe.com

Ingredients: bacon, marjoram, carrot, button mushroom, worcestershire, kielbasa, beef stock, pork stew meat, flour, sauerkraut, paprika, cabbage, hot sauce, basil, red wine, bay leaf, tomato paste, onion, canned tomato, garlic, cayenne, caraway

Bigos (Hunter's Stew)

gonnawantseconds.com

Ingredients: bacon, marjoram, carrot, button mushroom, pork shoulder, beef stew meat, kielbasa, beef broth, flour, sauerkraut, soup base, paprika, brown sugar, apple, red wine, bay leaf, olive oil, parsnip, prunes, onion, canned tomato, garlic, cider, caraway