marjoram, nutmeg & tomato paste recipes
8 recipes
Page 1
Goulash With Spatzle
food.com
Ingredients: marjoram, tomato paste, nutmeg, beef stock, beef roast, flour, milk, butter, lemon, paprika, egg, onion, caraway
Beef Stew with Dumplings
eatsmarter.com
Ingredients: marjoram, tomato paste, nutmeg, beef stew meat, beef broth, ghee, milk, bread, butter, lemon, shallot, paprika, egg, parsley, onion, caraway
Greek Meatballs in Tomato Sauce
holajalapeno.com
Ingredients: marjoram, tomato paste, nutmeg, ground lamb, beef broth, flour, milk, bread, lemon, red onion, fresh mint, canned whole tomato, bay leaf, egg, parsley, olive oil, cinnamon, garlic, cayenne
Spicy Lasagna Roll-ups
oregonlive.com
Ingredients: marjoram, tomato paste, nutmeg, lasagna, tamari, lemon, silken tofu, nutritional yeast, extra virgin olive oil, tahini, basil, red wine, bay leaf, cream of tartar, oregano, spinach, onion, canned tomato, garlic, chili flake
Burger with Potatoes and Meatballs
eatsmarter.com
Ingredients: marjoram, tomato paste, nutmeg, mixed ground meat, bread crumbs, milk, bread, butter, vegetable oil, egg, parsley, olive oil, tomato, oregano, bell pepper, onion, pickle, chile pepper, potato, sugar, mustard
Meatloaf with Onion Gravy, Mashed Potatoes and Chard
eatsmarter.com
Ingredients: marjoram, tomato paste, nutmeg, mixed ground meat, beef broth, bread crumbs, ghee, heavy cream, milk, bread, butter, lemon, carrot, chard, egg, celeriac, parsley, leek, onion, potato, garlic, mustard
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: marjoram, tomato paste, nutmeg, cashew, flour, milk, maple syrup, vegan butter, nutritional yeast, eggplant, white miso, red wine, vegetable oil, black lentils, olive oil, sunflower seeds, cinnamon, tomato, oregano, thyme, onion, potato, canned tomato, garlic, vegetable broth
Stuffed Butternut Squash with vegan Cream Sauce & Potato Mash
zuckerjagdwurst.com
Ingredients: marjoram, tomato paste, nutmeg, walnut, butter, soy sauce, pumpkin pie spice, white wine, non-dairy cream, non-dairy milk, rosemary, shiitake mushroom, carrot, vegetable oil, parsley, button mushroom, butternut squash, baby greens, lentils, porcini, thyme, onion, potato, garlic, mustard