marjoram, sage, thyme & lentils recipes
8 recipes
Page 1
Baked Lentils with Cheese
crecipe.com
Ingredients: sage, marjoram, thyme, lentils, sharp cheddar, bay leaf, bell pepper, onion, celery, carrot, stewed tomatoes, garlic
Vegan Thanksgiving Casserole
eatthismuch.com
Ingredients: sage, marjoram, thyme, lentils, cashew, bread, olive oil, nutritional yeast, onion, celery, rosemary, vegetable broth
Lentil and Pea Soup (Ham Hocks)
food.com
Ingredients: sage, marjoram, thyme, lentils, smoked ham hock, lemon, bay leaf, onion, celery, carrot, split peas, garlic, vegetable oil
Lentil and Pea Soup (Ham Hocks)
food.com
Ingredients: sage, marjoram, thyme, lentils, smoked ham hock, lemon, bay leaf, onion, celery, carrot, split peas, garlic, vegetable oil
Slow Cooker Lentils
thespruceeats.com
Ingredients: sage, marjoram, thyme, lentils, cheddar, bay leaf, bell pepper, parsley, onion, celery, canned tomato, carrot, vegetable broth, garlic
Wonderful Slow Cooker Lentils
food.com
Ingredients: sage, marjoram, thyme, lentils, chicken broth, cheddar, bay leaf, bell pepper, parsley, onion, celery, canned tomato, carrot, garlic
Lentil Stew with Pork and Sausages
eatsmarter.com
Ingredients: sage, marjoram, thyme, lentils, pork shoulder, pancetta, beef broth, crackers, bay leaf, sugar, onion, balsamic vinegar, rosemary, carrot, garlic
Lentil Loaf with Classic Brown Onion Gravy
themostlyvegan.com
Ingredients: sage, marjoram, thyme, lentils, button mushroom, broccoli, bay leaf, tomato sauce, cornstarch, coconut aminos, onion, celery, peas, carrot, vegetable broth, extra virgin olive oil, garlic, rolled oats