marjoram, sugar, quince, dark chocolate chips & pastry flour recipes
12 recipes
Page 1
Baked Quince and Pears with Crumble Topping
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Ingredients: pastry flour, quince, sugar, butter, lemon, ginger root, cinnamon, pear
Quince Streusel Tart
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Ingredients: pastry flour, quince, sugar, hazelnut, butter, white wine, cinnamon, confectioners’ sugar
Pear Quince Cake with Caramel (tarte Tatin)
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Ingredients: pastry flour, quince, sugar, butter, egg, pear, confectioners’ sugar, cocoa
Quince Tart
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Ingredients: pastry flour, quince, sugar, hazelnut, milk, butter, brown sugar, baking powder, vanilla, egg
Quince Tart with Nut Crumb Topping
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Ingredients: pastry flour, quince, sugar, almond, mixed nuts, butter, rosehip, currant jelly, egg, confectioners’ sugar
Quince Cake
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Ingredients: pastry flour, quince, sugar, almond, heavy cream, spelt, butter, lemon, white wine, baking powder, egg
Quince Strudel with Whipped Cream
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Ingredients: pastry flour, quince, sugar, puff pastry, butter, red wine, vanilla, egg, clove, cinnamon, star anise
Carrot and Quince Tarts with Sliced Almonds
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Ingredients: pastry flour, quince, sugar, almond, heavy cream, butter, lemon, brown sugar, carrot, egg, vanilla sugar, orange juice, gingerbread spice
Pear and Quince Strudel
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Ingredients: pastry flour, quince, sugar, bread crumbs, butter, lemon, raisins, vegetable oil, egg, cinnamon, pear, apple juice, confectioners’ sugar, canola oil
Quince Tart
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Ingredients: pastry flour, quince, sugar, almond meal, marzipan, milk, butter, baking powder, honey, quince jelly, egg, clove, cinnamon, cornstarch, saffron, apple juice, star anise
German Dumplings with Poached Quince
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Ingredients: pastry flour, quince, sugar, heavy cream, milk, butter, lemon, yeast, cinnamon sugar, quince jelly, vanilla, egg, clove, cinnamon, vanilla sugar, port wine, star anise, green cardamom
Venison Cutlets with Herb Sauce, Quince and Chanterelles
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Ingredients: pastry flour, quince, sugar, venison, heavy cream, butter, lemon, white wine, chive, vegetable oil, bay leaf, parsley, clove, cinnamon, apple juice, brussels sprout, nutmeg, wild mushroom