marjoram, white wine, rosemary & veal stock recipes

1 recipes

Page 1

Sauteed Lamb With Artichoke And Mint Jus

cdkitchen.com

Ingredients: veal stock, white wine, marjoram, rosemary, rack of lamb, bread crumbs, shallot, extra virgin olive oil, fresh mint, artichoke, egg, parsley, olive oil, tomato, thyme