mayonnaise, chicken breast, lime, avocado & apple cider vinegar recipes
7 recipes
Page 1
Mango Chicken Pasta Salad with Tarragon Lime Dressing
abountifulkitchen.com
Ingredients: chicken breast, mayonnaise, apple cider vinegar, avocado, lime, slivered almonds, bow-tie pasta, grape, celery, honey, mango, tarragon, scallion
Southwestern Potato Salad
dinnerthendessert.com
Ingredients: chicken breast, mayonnaise, apple cider vinegar, avocado, lime, cheddar, cherry tomato, canned black beans, taco seasoning, jalapeno, cilantro, sweet corn, potato
Keto Chicken Salad Stuffed Avocado Recipe
paleoleap.com
Ingredients: chicken breast, mayonnaise, apple cider vinegar, avocado, lime, celery, red onion, paprika, oregano, bell pepper, chili powder, garlic, scallion
Spiced Chicken Tacos
fashionablefoods.com
Ingredients: chicken breast, mayonnaise, apple cider vinegar, avocado, lime, coconut oil, cumin, paprika, brown sugar, corn tortillas, cabbage, garlic powder, carrot, dijon mustard, smoked paprika, onion powder, cilantro, chili powder, sugar, cayenne
Fajita Hummus Crusted Chicken Salad
nospoonnecessary.com
Ingredients: chicken breast, mayonnaise, apple cider vinegar, avocado, lime, sour cream, cotija, tortilla chips, cabbage, romaine, extra virgin olive oil, honey, jalapeno, cilantro, bell pepper, pico de gallo, onion, hummus, garlic, chipotle in adobo
Spice-Rubbed Chicken Breast Tacos with Grilled Poblanos, BBQ Onions and Coleslaw
cookingtv-channel.com
Ingredients: chicken breast, mayonnaise, apple cider vinegar, avocado, lime, flour tortillas, cumin, bbq sauce, red onion, guacamole, brown sugar, cabbage, carrot, ancho chile powder, cinnamon, cilantro, onion, sugar, celery seed, scallion, canola oil, poblano pepper
Spice-Rubbed Chicken Breast Tacos with Grilled Poblanos, BBQ Onions and Coleslaw
foodnetwork.com
Ingredients: chicken breast, mayonnaise, apple cider vinegar, avocado, lime, flour tortillas, cumin, bbq sauce, red onion, guacamole, brown sugar, cabbage, carrot, ancho chile powder, cinnamon, cilantro, onion, sugar, celery seed, scallion, canola oil, poblano pepper