mayonnaise, parsley, worcestershire, egg, lemon & pickle recipes
6 recipes
Page 1
Serious Eats' Fried Oysters with Tartar Sauce Recipe
seriouseats.com
Ingredients: worcestershire, lemon, egg, mayonnaise, parsley, pickle, oyster, peanut oil, flour, peppercorn, shallot, paprika, cornmeal, capers
Serious Eats' Fried Oysters with Tartar Sauce
seriouseats.com
Ingredients: worcestershire, lemon, egg, mayonnaise, parsley, pickle, oyster, peanut oil, flour, peppercorn, shallot, paprika, cornmeal, capers
Baked Deviled Crab Recipe:
whatscookingamerica.net
Ingredients: worcestershire, lemon, egg, mayonnaise, parsley, pickle, crab, bread crumbs, butter, celery, creole seasoning, wholegrain mustard, bell pepper, onion, scallion, cayenne
Breast of lamb with tartare sauce
bbc.co.uk
Ingredients: worcestershire, lemon, egg, mayonnaise, parsley, pickle, chicken stock, boneless lamb, bread crumbs, seasoned flour, white wine, fresh mint, carrot, vegetable oil, dijon mustard, capers, thyme, onion
Texas burger with ranch dressing
olivemagazine.com
Ingredients: worcestershire, lemon, egg, mayonnaise, parsley, pickle, ground beef, bread, ketchup, cumin, dill, iceberg, paprika, tomato, oregano, onion powder, onion, garlic, sunflower oil
Crab Cake Club Sandwich
southernboydishes.com
Ingredients: worcestershire, lemon, egg, mayonnaise, parsley, pickle, bacon, anchovy paste, crab, bread, butter, panko, prepared horseradish, extra virgin olive oil, dijon mustard, capers, bell pepper, avocado, onion, leaf lettuce, scallion, old bay seasoning