milk, bay leaf, celery, pancetta & porcini recipes

3 recipes

Page 1

Red wine-braised pheasant with polenta

gourmettraveller.com.au

Ingredients: pancetta, milk, celery, bay leaf, porcini, pheasant, parmesan, butter, balsamic vinegar, rosemary, red wine, carrot, polenta, olive oil, onion, garlic

Best Bolognese Sauce Recipe

houseofnasheats.com

Ingredients: pancetta, milk, celery, bay leaf, porcini, ground beef, ground pork, parmesan, tagliatelle, white wine, carrot, parsley, olive oil, button mushroom, thyme, onion, canned tomato, garlic

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: pancetta, milk, celery, bay leaf, porcini, ground beef, beef stock, chicken livers, parmesan, rigatoni, flour, butter, cream, red wine, carrot, olive oil, tomato paste, oregano, thyme, onion, garlic, nutmeg