milk, bay leaf, celery, pancetta & veal shank recipes
1 recipes
Page 1
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: pancetta, veal shank, milk, celery, bay leaf, flour, butter, grana-padano, lemon, tomato sauce, rosemary, red wine, carrot, egg, parsley, sage, saffron, onion, sugar, vegetable broth, nutmeg