milk, butter, carrot, red wine, pancetta & cream recipes
1 recipes
Page 1
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: pancetta, milk, butter, cream, red wine, carrot, ground beef, beef stock, chicken livers, parmesan, rigatoni, flour, celery, bay leaf, olive oil, tomato paste, oregano, porcini, thyme, onion, garlic, nutmeg