milk, butter, peas, basil & ricotta recipes
3 recipes
Page 1
Crespelle - savoury crepes with peas, ham and fontina cheese
insidetherustickitchen.com
Ingredients: ricotta, milk, butter, basil, peas, deli ham, parmesan, flour, fontina, egg, nutmeg
Summer Stuffed Shells with Creamy Fontina Sauce
nerdswithknives.com
Ingredients: ricotta, milk, butter, basil, peas, heavy cream, pecorino, flour, mozzarella, fontina, pasta shell, chard, egg, olive oil, garlic, scallion, nutmeg
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: ricotta, milk, butter, basil, peas, parmesan, bread, celery, lemon, white wine, cannellini beans, rosemary, snap peas, carrot, egg, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg