milk, butter, shallot, basil & extra virgin olive oil recipes

9 recipes

Page 1

Creamy Orzo with Marinated Tomatoes

cuisineathome.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, heavy cream, orzo, cherry tomato, white wine vinegar, dijon mustard

Pan-Seared Halibut with Creamed Corn & Tomatoes

eatingwell.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, halibut, parmesan, flour, corn husk, tomato, thyme, garlic

Shrimp Linguine with Garlic and Saffron Cream

spoonforkbacon.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, shrimp, parmesan, linguine, cracked pepper, white wine, saffron, garlic

Carrot Sformati with Basil-Mascarpone Cream

vegetariantimes.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, bread crumbs, parmesan, flour, mascarpone, lemon, mixed greens, carrot, egg

Sausage Kale and Spaetzle Pesto Bake

spoonforkbacon.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, smoked sausage, pine nut, parmesan, heavy cream, flour, kale, egg, garlic

Daphne Oz’s Cauliflower Alfredo Mac ‘N’ Cheese

rachaelrayshow.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, parmesan, ricotta, macaroni, panko, cauliflower, parsley, vegetable broth, nutmeg

Bobby Flay's Johnnycakes with Ricotta, Tomatoes and Chiles

today.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, ricotta, flour, lemon, cherry tomato, fresno chile, baking powder, chive, white wine vinegar, egg, white cornmeal, sugar

Wild Mushroom and Cauliflower Lasagna

foodnetwork.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, ricotta, pecorino, flour, lasagna, fontina, cauliflower, mixed mushrooms, honey, canned whole tomato, egg, parsley, porcini, thyme, onion, garlic, chili flake, nutmeg

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: milk, butter, shallot, extra virgin olive oil, basil, salami, mortadella, soppressata, provolone, flour, mozzarella, celery, cracked pepper, lemon, yeast, egg, parsley, olive oil, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, garlic, giardiniera