milk, butter, shallot, creme fraiche & chicken stock recipes
2 recipes
Page 1
Braised rabbit with mustard-tarragon sauce and bread dumplings
kitchenstories.com
Ingredients: chicken stock, milk, butter, creme fraiche, shallot, rabbit, hazelnut, flour, bread, white wine, brandy, rosemary, vegetable oil, egg, thyme, garlic, tarragon, mustard
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, milk, butter, creme fraiche, shallot, bacon, venison, bread crumbs, ghee, heavy cream, bread, celery, peppercorn, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg