milk, butter, shallot, garlic, pastry flour, egg & nutmeg recipes
10 recipes
Page 1
Zucchini Casserole
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, gruyere, lemon, zucchini, white pepper
Spinach Stuffed Crepes
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, walnut, parmesan, feta, olive oil, spinach
Baked Pancakes with Spinach and Mozzarella Filling
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, bacon, parmesan, fresh mozzarella, vegetable oil, spinach
Baked Cannelloni with Spinach and Ricotta Filling
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, parmesan, ricotta, cannelloni, olive oil, spinach, canned tomato
Cheesy Spinach and Salami Stuffed Crepe Bake
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, salami, parmesan, ricotta, heavy cream, milkfat, tomato, spinach
Clear Mushroom Soup with Pancake Strips
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, chive, mixed mushrooms, vegetable oil, button mushroom, porcini, scallion, vegetable broth
Ravioli Salad with Vegetables
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, ricotta, feta, zucchini, basil, olive oil, tomato, vinegar, spinach
Spinach Gnocchi with Cherry Tomatoes
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, parmesan, creme fraiche, white wine, cherry tomato, basil, olive oil, spinach, potato
Pretzel Pancakes with Creamed Spinach
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, ghee, heavy cream, pretzels, blue cheese, cabbage, fennel, carrot, celeriac, parsley, spinach, scallion
Venison with Fig Dumplings
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Ingredients: milk, butter, pastry flour, shallot, egg, garlic, nutmeg, chicken stock, venison, heavy cream, bread, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion