milk, butter, shallot, tarragon & brandy recipes

2 recipes

Page 1

Braised rabbit with mustard-tarragon sauce and bread dumplings

kitchenstories.com

Ingredients: milk, butter, shallot, brandy, tarragon, chicken stock, rabbit, hazelnut, flour, bread, creme fraiche, white wine, rosemary, vegetable oil, egg, thyme, garlic, mustard

Lobster Thermidor

foodnetwork.com

Ingredients: milk, butter, shallot, brandy, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, celery, white wine, basil, carrot, bay leaf, egg, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, nutmeg