milk, butter, vegetable oil, pastry flour & parmesan recipes
10 recipes
Page 1
Polenta and Mozzarella Balls
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, pine nut, fresh mozzarella, polenta, sage, thyme
Asparagus Crêpes Au Gratin
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, creme fraiche, egg, spinach, asparagus, nutmeg
Ravioli with Spinach and Parmesan
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, rye flour, egg, spinach, onion, nutmeg
Waffles with Creamy Peas
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, yogurt, lemon, egg, peas, nutmeg
Potato Croquettes
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, bread crumbs, brown mustard, egg, parsley, sherry, potato, nutmeg
Croquettes with Cheese
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, bread crumbs, brown mustard, egg, parsley, sherry, potato, nutmeg
Baked Pancakes with Spinach and Mozzarella Filling
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, bacon, fresh mozzarella, shallot, egg, spinach, garlic, nutmeg
Spinatknödel with Creamy Sauce
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, bread crumbs, heavy cream, bread, white wine, cherry tomato, egg, spinach, onion, nutmeg
Stuffed Cannelloni Casserole
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, deli ham, mixed ground meat, heavy cream, fresh mozzarella, cannelloni, carrot, oregano, onion, canned tomato, garlic, vegetable broth, nutmeg
Lasagne with Meat Sauce
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Ingredients: parmesan, milk, butter, pastry flour, vegetable oil, ground pork, lasagna, fennel, red wine, carrot, bay leaf, parsley, tomato paste, tomato, onion, garlic, nutmeg