milk, canned tomato, cinnamon, ground lamb & eggplant recipes
10 recipes
Page 1
Moussaka
womensweeklyfood.com.au
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, parmesan, flour, butter, white wine, olive oil, onion, garlic
Classic moussaka
womensweeklyfood.com.au
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, parmesan, flour, butter, white wine, olive oil, onion, garlic
Classic Pastitsio
bettycrocker.com
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, parmesan, macaroni, egg, cornstarch, onion, garlic, nutmeg
Lamb and Eggplant Bake
eatsmarter.com
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, lamb stock, flour, mozzarella, butter, cheddar, vegetable oil, egg, oregano, onion, garlic
Moussaka
thefoodcharlatan.com
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, parmesan, flour, butter, zucchini, red wine, bay leaf, olive oil, clove, tomato paste, onion, potato, garlic, nutmeg
Classic moussaka
deliciousmagazine.co.uk
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, parmesan, flour, butter, cumin, red wine, egg, olive oil, tomato paste, oregano, onion, sugar, garlic, nutmeg
Papoutsakia (Little Shoes) With Grated Halloumi
olympuscheese.com.au
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, chicken stock, parmesan, flour, butter, halloumi, red wine, bay leaf, egg, olive oil, tomato paste, oregano, onion, garlic
The Hairy Bikers' moussaka
bbc.co.uk
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, parmesan, flour, butter, red wine, bay leaf, egg, olive oil, tomato paste, oregano, onion, mint, potato, garlic, nutmeg
Hairy Dieters' Moussaka
hairybikers.com
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, lamb stock, parmesan, flour, zucchini, red wine, bay leaf, olive oil, tomato paste, cornstarch, oregano, onion, mint, garlic, nutmeg
Moussaka
mygourmetconnection.com
Ingredients: ground lamb, milk, eggplant, cinnamon, canned tomato, parmesan, flour, butter, celery, red wine, bay leaf, egg, allspice, parsley, olive oil, tomato paste, oregano, onion, garlic, nutmeg