milk, canned tomato, tomato paste, bay leaf & cumin recipes
5 recipes
Page 1
Penne with ground turkey ragu
akispetretzikis.com
Ingredients: milk, cumin, bay leaf, tomato paste, canned tomato, chicken broth, ground turkey, parmesan, flour, short-cut pasta, butter, parsley, olive oil, thyme, onion, sugar, garlic, nutmeg
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: milk, cumin, bay leaf, tomato paste, canned tomato, leg of lamb, parmesan, flour, butter, panko, lemon, eggplant, red wine, olive oil, coriander powder, thyme, onion, garlic
Pastitsio (Greek Pasta Bake)
sidechef.com
Ingredients: milk, cumin, bay leaf, tomato paste, canned tomato, ground lamb, parmesan, rigatoni, flour, butter, fresh mint, red wine, olive oil, clove, cinnamon, onion, garlic, nutmeg, cayenne
Slow-roasted lamb leg with soft polenta
womensweeklyfood.com.au
Ingredients: milk, cumin, bay leaf, tomato paste, canned tomato, leg of lamb, slivered almonds, feta, preserved lemon, currant, ginger powder, red wine, polenta, olive oil, clove, cinnamon, coriander powder, saffron, cilantro, onion, green cardamom, garlic
Masala Cottage Pie
linsfood.com
Ingredients: milk, cumin, bay leaf, tomato paste, canned tomato, ground beef, beef stock, flour, butter, cream, cheddar, ginger root, jalapeno, olive oil, clove, cinnamon, coriander powder, chili powder, onion, green cardamom, potato, turmeric, garlic