milk, carrot, red wine vinegar & bay leaf recipes

8 recipes

Page 1

Simple and Creamy Tomato Soup

joythebaker.com

Ingredients: milk, red wine vinegar, carrot, bay leaf, flour, butter, canned whole tomato, olive oil, tomato paste, onion, vegetable broth

Milk-roasted Salmon with Pickled Vegetables

lacucinaitaliana.com

Ingredients: milk, red wine vinegar, carrot, bay leaf, salmon, celery, lemon, dill, brown sugar, fennel, olive oil, beetroot, scallion

Goulash with herb dumplings

goodfood.com.au

Ingredients: milk, red wine vinegar, carrot, bay leaf, beef steak, beef stock, flour, self-raising flour, butter, celery, hot paprika, paprika, vegetable oil, parsley, tomato paste, oregano, onion, potato, garlic

German Beef Soup with Dumplings

whereismyspoon.co

Ingredients: milk, red wine vinegar, carrot, bay leaf, soup bones, beef stew meat, beef broth, bread crumbs, noodle, soy sauce, celery, peppercorn, juniper berry, egg, allspice, parsley, clove, leek, nutmeg

Shepherd's Pie with Red Cabbage

eatsmarter.com

Ingredients: milk, red wine vinegar, carrot, bay leaf, ground beef, beef broth, ghee, butter, cheddar, celery, red cabbage, apple, red wine, vegetable oil, lingonberry, clove, tomato paste, cinnamon, onion, potato, sugar, nutmeg

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: milk, red wine vinegar, carrot, bay leaf, brisket, beef stock, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, red wine vinegar, carrot, bay leaf, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: milk, red wine vinegar, carrot, bay leaf, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil