milk, celery, olive oil, white wine, canned tomato & veal steak recipes
1 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: veal steak, milk, celery, white wine, olive oil, canned tomato, chicken stock, parmesan, flour, butter, lemon, rosemary, carrot, polenta, egg, parsley, onion, garlic