milk, celery, olive oil, white wine, tomato & clam recipes
1 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: clam, milk, celery, white wine, olive oil, tomato, chicken stock, red mullet, mussel, flour, lemon, shallot, basil, egg, parsley, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg