milk, celery, olive oil, white wine, tomato & saffron recipes

1 recipes

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Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: milk, celery, white wine, olive oil, tomato, saffron, clam, chicken stock, red mullet, mussel, flour, lemon, shallot, basil, egg, parsley, baby greens, dry vermouth, garlic, chili flake, nutmeg