milk, chicken stock, nutmeg, egg & basil recipes
5 recipes
Page 1
Sara Kate Gillingham-Ryan's White Lasagna with Mushrooms and Prosciutto Recipe
seriouseats.com
Ingredients: chicken stock, milk, basil, egg, nutmeg, prosciutto, parmesan, lasagna, fontina, butter, unbleached all-purpose flour, white pepper, olive oil, button mushroom, leek, marsala wine
Sara Kate Gillingham-Ryan's White Lasagna with Mushrooms and Prosciutto
seriouseats.com
Ingredients: chicken stock, milk, basil, egg, nutmeg, prosciutto, parmesan, lasagna, fontina, butter, unbleached all-purpose flour, white pepper, olive oil, button mushroom, leek, marsala wine
Baked Tortellini
orwhateveryoudo.com
Ingredients: chicken stock, milk, basil, egg, nutmeg, ground beef, parmesan, heavy cream, mozzarella, seasoned bread crumbs, tortellini, tomato sauce, parsley, olive oil, spinach, onion, sugar, garlic, italian seasoning
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, milk, basil, egg, nutmeg, clam, red mullet, mussel, flour, celery, lemon, white wine, shallot, parsley, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, milk, basil, egg, nutmeg, lobster, beef steak, heavy cream, flour, butter, celery, white wine, shallot, brandy, carrot, bay leaf, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon