milk, chili flake, tomato paste, egg & vegetable broth recipes
3 recipes
Page 1
Roasted Tomato Basil Soup with Parmesan Spatzle (Giveaway Post!!!)
whatjewwannaeat.com
Ingredients: milk, egg, tomato paste, vegetable broth, chili flake, parmesan, flour, celery, basil, carrot, olive oil, tomato, onion, canned tomato, garlic
Roasted Tomato Basil Soup with Parmesan Spatzle
food52.com
Ingredients: milk, egg, tomato paste, vegetable broth, chili flake, parmesan, flour, celery, basil, carrot, olive oil, tomato, onion, canned tomato, garlic
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: milk, egg, tomato paste, vegetable broth, chili flake, flour, butter, panko, feta, eggplant, canned whole tomato, bay leaf, olive oil, button mushroom, clove, cinnamon, oregano, baby greens, avocado oil, onion, sweet potato, garlic, nutmeg, green lentils