milk, cream, nutmeg, gruyere & cherry pepper recipes

1 recipes

Page 1

Blue Crab Crêpes with Cushaw Cream Sauce

louisianacookin.com

Ingredients: milk, gruyere, cream, cherry pepper, nutmeg, soft-shell crab, ricotta, flour, butter, lemon, shallot, hot sauce, eggplant, egg, olive oil, arugula, scallion, old bay seasoning