milk, egg, extra virgin olive oil, parsley, thyme & fennel seed recipes

4 recipes

Page 1

Crispy Goats Cheese with Aubergine Salsa and Candied Walnuts

rte.ie

Ingredients: milk, extra virgin olive oil, egg, parsley, fennel seed, thyme, walnut, flour, goat cheese, panko, cherry tomato, eggplant, fresh mint, olive oil, arugula, sugar, garlic, sunflower oil

Manti

greatchefs.com

Ingredients: milk, extra virgin olive oil, egg, parsley, fennel seed, thyme, chicken broth, chicken stock, ground lamb, flour, yogurt, butter, peppercorn, white wine, shallot, bay leaf, onion, garlic

Bucatini All'Americana (spaghetti and meatballs)

goodfood.com.au

Ingredients: milk, extra virgin olive oil, egg, parsley, fennel seed, thyme, pork shoulder, mortadella, pork fat, parmesan, flour, bucatini, bread, celery, sage, leek, onion, canned tomato, garlic

Neapolitan Ragu

foodnetwork.com

Ingredients: milk, extra virgin olive oil, egg, parsley, fennel seed, thyme, pork shoulder, ground beef, pork spare ribs, ground pork, pine nut, parmesan, spaghetti, bread, celery, peppercorn, raisins, red wine, carrot, tomato paste, oregano, onion, canned tomato, garlic