milk, egg, onion, garlic, pastry flour & bay leaf recipes

7 recipes

Page 1

Vegetable Filled Crepes

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Ingredients: milk, pastry flour, bay leaf, egg, onion, garlic, parmesan, butter, olive oil, tomato, spinach, nutmeg

Lamb and Vegetable Stew with Dumplings

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Ingredients: milk, pastry flour, bay leaf, egg, onion, garlic, beef broth, boneless lamb, celery, carrot, vegetable oil, thyme, potato, nutmeg

Hearty Pie with Steak and Kidney

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Ingredients: milk, pastry flour, bay leaf, egg, onion, garlic, beef kidneys, worcestershire, beef steak, beef broth, ghee, puff pastry, beer, oyster mushroom, tomato paste, pumpkin, thyme

Beef and Kidney Pot Pies

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Ingredients: milk, pastry flour, bay leaf, egg, onion, garlic, beef kidneys, worcestershire, beef steak, beef stock, ghee, puff pastry, beer, tomato paste, pumpkin, thyme, chestnut mushroom

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: milk, pastry flour, bay leaf, egg, onion, garlic, chicken stock, venison, butter, peppercorn, rosemary, red wine, carrot, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato

Lamb Stew with Pearl Onions and Parsley Dumplings

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Ingredients: milk, pastry flour, bay leaf, egg, onion, garlic, lamb stock, lamb shoulder, raclette, ghee, bread, butter, paprika, red wine, juniper berry, parsley, button mushroom, tomato paste, tomato, pearl onion, nutmeg, cayenne

Venison with Fig Dumplings

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Ingredients: milk, pastry flour, bay leaf, egg, onion, garlic, chicken stock, venison, heavy cream, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg