milk, egg, onion, parsley, white wine & pastry flour recipes
11 recipes
Page 1
Omelet with Herbs and Asparagus
eatsmarter.com
Ingredients: milk, pastry flour, white wine, egg, parsley, onion, vegetable oil, asparagus
Tortellini with Lemon Tarragon Sauce
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, turkey breast, bread crumbs, parmesan, butter, lemon, carrot, tarragon
Stuffed Courgette Flowers
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, bread, gruyere, butter, zucchini, vegetable oil, olive oil, nutmeg
Baked Herb Crepes Filled with Vegetables
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, ghee, butter, brie, chive, broccoli, button mushroom, tomato
Mini-quiches with Feta and Caramelized Onions
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, butter, feta, cream cheese, basil, olive oil, sugar, nutmeg
Meatballs with Caper Sauce
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, ground beef, canned anchovy, beef broth, heavy cream, bread, butter, lemon, capers, sugar
Pastry Cups Stuffed with Mushrooms and Asparagus
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, heavy cream, puff pastry, butter, lemon, mixed mushrooms, white pepper, asparagus, sugar, vegetable broth
Meatballs in Caper Sauce
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, beef sausage, ground beef, canned anchovy, beef broth, heavy cream, bread, butter, lemon, capers, sugar
Chicken Breasts with Bacon Dumplings
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, chicken stock, chicken breast, bacon, ghee, bread, butter, paprika, snow peas, carrot, tomato paste
Bread Dumplings with Mushroom Cream Sauce
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, bacon, ghee, heavy cream, bread, butter, lemon, shallot, button mushroom, thyme, tarragon
Spicy Chicken Crepes
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Ingredients: milk, pastry flour, white wine, egg, parsley, onion, deli ham, chicken breast, heavy cream, swiss cheese, butter, lemon, vegetable oil, leek, vegetable broth, nutmeg