milk, feta, egg, garlic, parsley & parmesan recipes
11 recipes
Page 1
Gluten-Free Breakfast Strata With Cheese, Spinach And Bell Peppers
moonandspoonandyum.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, butter, dijon mustard, bell pepper, spinach, gluten free bread
Gluten-Free Strata with Cheese, Spinach and Bell Peppers
moonandspoonandyum.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, butter, dijon mustard, bell pepper, spinach, gluten free bread
Spanakopita Lasagna
thefoodiephysician.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, bread crumbs, flour, butter, phyllo, olive oil, spinach, scallion, nutmeg
Keftedes Youvetsi: Greek Meatballs & Orzo
dimitrasdishes.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, ground beef, chicken stock, bread crumbs, orzo, olive oil, tomato, oregano, onion, chili flake
Spinach, Artichoke and Swiss Cheese Bread Pudding
recipeland.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, swiss cheese, bread, lemon, hot sauce, green olives, artichoke, olive oil, cornstarch, spinach, onion, italian seasoning
Moussaka with Spinach
eatsmarter.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, butter, pastry flour, lemon, dill, eggplant, olive oil, cinnamon, spinach, onion, potato, canned tomato
Yai-Yai's Moussaka
food.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, ground beef, flour, butter, eggplant, olive oil, tomato paste, cinnamon, oregano, onion, potato, nutmeg
Vegetarian Moussaka
crecipe.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, flour, butter, canned lentils, zucchini, eggplant, canned whole tomato, olive oil, vinegar, oregano, onion, potato, nutmeg
Moussaka Recipe
reluctantgourmet.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, bread crumbs, flour, butter, dill, custard, zucchini, eggplant, olive oil, cinnamon, tomato, bell pepper, onion, nutmeg
Vegetable Moussaka
jamiegeller.com
Ingredients: parmesan, milk, feta, egg, parsley, garlic, flour, butter, balsamic vinegar, zucchini, eggplant, extra virgin olive oil, cinnamon, oregano, lentils, bell pepper, onion, potato, canned tomato, nutmeg, cayenne
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, milk, feta, egg, parsley, garlic, prawns, guanciale, bread crumbs, flour, lasagna, butter, white wine, shallot, frying oil, extra virgin olive oil, chive, tomato paste, porcini, thyme, onion, chile pepper, potato, sugar, cognac, nutmeg